Urutoki rwumukara wintoki kumatora ya perezida

Ibisobanuro bigufi:

Ibara rya wino ya wino y'amatora iratandukanye, ibisanzwe ni umukara, ubururu, umutuku, nibindi. Muri byo, inkono yumukara ikoreshwa cyane mubikorwa byamatora, ikoreshwa mugusiga amakuru yintoki cyangwa ibimenyetso kumpapuro nkamatora hamwe nimpapuro zo kwiyandikisha. Ntibyoroshye gucika nyuma yo gukama, kandi birashobora kwemeza ko biguma kumubiri wumuntu iminsi 3 kugeza 30 kugirango wirinde gushuka inshuro nyinshi amajwi.


Ibicuruzwa birambuye

Ibicuruzwa

Inkomoko ya wino y'amatora

Inkono y'amatora yatangiriye mu Buhinde mu kinyejana cya 20. Ikoresha wino idasanzwe ya okiside kandi ikora ikimenyetso kirambye kuruhu. Mu rwego rwo kwemeza ko gutora biboneye kandi bikurikiranwa, abantu bakoze udukariso twihariye kugira ngo bandike imyitwarire y’abatora bafite ibimenyetso bigaragara kugira ngo amatora akorwe neza.

Obooc afite uburambe bwimyaka 20 mugutanga ibikoresho byamatora. Amapaki y'amatora yakozwe afite ubuziranenge buhamye, umutekano kandi wizewe.

Icyapa gisobanutse: ukoresheje ibikoresho byujuje ubuziranenge bifotora hamwe na wino, ibara ryuzuye kandi ryera, kandi rishobora kwerekana neza amakuru yibiranga abatora;

Kuma vuba: gukama no gukora ako kanya nyuma yo gutera kashe, icyapa ntikizanyeganyega;

Ikimenyetso kiramba: gufatira cyane, kutagira ibyuya, kutirinda amazi hamwe n’amavuta, kuguma ku ruhu rwabantu iminsi 3 kugeza 30;

Byoroshye gukoresha: imiterere yoroshye, ntoya n'umucyo kandi byoroshye gutwara;

Uruganda rutaziguye: guhuza neza ibikenewe nigihe gito cyo gutanga.

Nigute ushobora gukoresha wino y'amatora

Mbere yo kwibira muri wino, menya neza ko amaboko yawe afite isuku kugirango wirinde kwanduza wino cyangwa kugira ingaruka kumatora;

Kora ku buso bwa wino ukoresheje intoki zawe n'imbaraga ziciriritse kugirango wino ifatanye neza urutoki rwawe;

Intego y'urutoki rwinjijwe muri wino ahabigenewe gutora, kanda uhagaritse, hanyuma ubikore muburyo bumwe;

Wibuke gupfundika wino yakoreshejwe nyuma yo gukoreshwa kugirango wirinde gukama cyangwa kwanduza.

Ibisobanuro birambuye

Izina ryikirango: Obooc Amatora Inkpad

Ibisobanuro: 53 * 58mm

Uburemere: g

Ibyiciro by'amabara: Umukara

Ibiranga ibicuruzwa: Byakozwe mubikoresho byujuje ubuziranenge bifotora hamwe na wino, ibara rirakungahaye kandi ryera, rishobora kwerekana neza amakuru yindangamuntu yabatoye, kandi ikimenyetso kuruhu rwumuntu kiramba.

Igihe cyo kubika: iminsi 3 kugeza 30

Ubuzima bwa Shelf: imyaka 2

Uburyo bwo kubika: Bika ahantu hakonje kandi humye

Inkomoko: Fuzhou, Ubushinwa

Igihe cyo gutanga: iminsi 5-20

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