Mwisi yubuhanzi, ibintu byose na tekinike bifite amahirwe adashira. Uyu munsi, tuzasesengura ibihangano bidasanzwe kandi byoroshye: gushushanya irangi rya alcool. Birashoboka ko utamenyereye wino ya alcool, ariko ntugire ikibazo; tuzahishura amayobera yacyo turebe impamvu yamenyekanye mubantu benshi bakunda ubuhanzi.
Inzoga ni iki?
Inzogani wino idasanzwe ishingiye kuri alcool nkumuti. Nibara ryibara ryinshi cyane. Iratandukanye nibisanzwe dusangiye. Ikintu kinini kiranga ni ukutemba kwayo no gukwirakwira.
Tera igitonyanga cya wino ya alcool ku mpapuro, uzabona ko bisa nkaho bihabwa ubuzima, bitemba kandi bikwirakwira mu bwisanzure, bikora uburyo budasanzwe kandi butateganijwe. Uku guhitamo ni igikundiro cyo gusiga irangi rya alcool.
Nigute ushobora gukora irangi rya alcool?
Kubatangiye, gushushanya wino ya alcool birasa nkaho bitamenyerewe. Ariko mubyukuri, mugihe cyose uzi ubuhanga bwibanze, urashobora gutangira byoroshye.
Ni he wino ya alcool ishobora gukoreshwa mugushushanya?
Inzoga ya alcool ikora kumpapuro zidasanzwe zo gushushanya hamwe nubuso butandukanye butameze nka tile, ikirahure, nicyuma. Buri buso butanga imiterere yihariye ningaruka zubuhanzi. Kurugero, ibishushanyo mbonera bifunze hamwe na resin birashobora kuba imitako ifatika nka coaster cyangwa kumanika imitako.
Nibihe bikoresho bikenewe mubuhanzi bwa wino?
1. Inzoga ya alcool: AoBoZi inzogani. Yumye vuba, ibishushanyo byakozwe na laying bifite amabara, byoroshye gukora, kandi amahirwe yo guhirika ni make, bikaba byiza cyane kubatangiye.
2. Inzoga:Mubisanzwe 95% kugeza 99% inzoga (Ethanol) cyangwa 99% alcool isopropyl ikoreshwa mukuvanga no kumurika wino no guhindura amazi ya pigment.
3. Impapuro zo gushushanya wino ya alcool:Iza ikonje kandi irabagirana. Ku mpapuro zikonje, wino itembera mu bwisanzure, bisaba kugenzura neza umwuka uhumeka iyo byumye. Impapuro zirabagirana zituma amazi menshi yino kandi nibyiza mugukora ibishushanyo mbonera. Impapuro zisabwa zirimo YuPo, PP, na RC impapuro.
4. Ibikoresho:yumisha umusatsi, imbunda yo mu kirere ishyushye, ibyatsi, umukungugu, n'ibindi.
Reka twibonere kwishimisha gushushanya hamwe na wino ya alcool hamwe!
1. Gutonyanga wino:Koresha igitonyanga cyangwa ikaramu kugirango ugabanye buhoro wino kurupapuro
2. Gukubita:Koresha umusatsi cyangwa umunwa kugirango uhumeke umwuka kugirango uyobore icyerekezo cya wino kugirango ukore ibintu bitandukanye.
3. Igicucu:Iyo igice cya mbere cya wino cyumye igice, ongeramo igice cya kabiri cyangwa amabara atandukanye kugirango ureke amabara avange.
4. Kuma:Rindira ko wino yumye rwose, noneho uzasanga havutse irangi ryihariye rya alcool.
5. Gusubiramo inshuro nyinshi:Urashobora gutonyanga inshuro nyinshi, kuvanga no guhindura wino nkuko bikenewe. Muburyo bwo guhanga, urashobora kugerageza tekiniki nuburyo butandukanye, nko gusiga umwanya muto, kwerekana, nibindi, kugirango urusheho gutunganyiriza ibice n'ingaruka ziboneka zo gushushanya.
Niba utazi neza impano yo guha inshuti zawe, tekereza kurema ikintu kidasanzwe hamwe na AoBoZi inzoga wino.
Urashobora gukora amakarita yo kubasuhuza, amakaye, amasahani yo kurya, igikapu cyuruhu, nibindi byinshi.
Inshuti zawe rwose zizashima igitekerezo cyimpano wakozwe n'intoki!
AoBoZi inzogabiranga amabara meza, afite imbaraga zitanga ingaruka zubuhanzi ninzozi.
(1) Inzira yibanze itanga marble nziza na karuvati-irangi.
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Igihe cyo kohereza: Mutarama-21-2025